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Vegan cashew chicken how to#
Vegan cashew chicken pro#
Vegan cashew chicken plus#

Hello flavor! The sweet roasted delicata squash, paired with the spicy chipotle sauce is a match made in foodie heaven! Drizzle it on this Roasted Delicata Squash Bowl.For all my tofu lovers, add the sauce to these Vegan Taco Bowls with Chipotle Tofu Taco Crumbles!.Adding this chipotle sauce just means doubling up on the spicy, smokey flavor! The cauliflower in this recipe is seasoned with ground chipotle peppers. Add it to this Roasted Cauliflower Taco Bowl.The roasted sweet potatoes pair perfectly with the smokey chipotle sauce! ( Pictured above!) This bowl was the original inspiration for making this Creamy Chipotle Sauce. Drizzle it over this Sweet Potato Burrito Bowl.The options really are endless! Here are a few of my favorite ways to use the chipotle sauce in recipes at home. Drizzle it over grilled corn on the cob, chicken or steak! Use it as a dipping sauce for veggies, taquitos or sweet potato fries. That's one of the many reasons why I love it so much!Īdd it to burrito bowls, taco salads, nachos, breakfast tacos or fish tacos. This chipotle sauce is so incredibly versatile. Overall, I'd say that this Chipotle Sauce is a medium on the spice scale. Is it spicy?Ĭhipotle sauce does get smokiness and spice from the chipotle peppers, but the spice of the chipotles is balanced nicely by the cashews, lemon juice and olive oil. Before using, place the cube(s) in a blender and puree again, so that the sauce is smooth and creamy before adding it to your favorite recipe. To defrost a cube of sauce, simply place it in a small bowl and into the refrigerator overnight, or for at least 12 hours. You can also freeze the sauce in ice cube trays, then transfer the cubes of sauce to a resealable plastic bag for later use. This vegan chipotle sauce will last in the refrigerator for up to two weeks in a sealed container. How long will it last in the refrigerator?

Add the garlic cloves, salt, pepper and extra-virgin olive oil.

Vegan cashew chicken plus#

Add the chipotle peppers, plus a teaspoon of the adobo sauce from the can of peppers.

I use a Nutribullet to blend and store the sauce.

Drain the cashews from the water and add them to a blender or food processor.

Wait 15 minutes, then remove the lid from the pot and drain the cashews. Once boiling, remove the pot from the heat and cover. To do this, add the cashews to a small pot, cover the cashews with water.

Vegan cashew chicken pro#

Pro tip! If you forget to soak the cashews, you can quick-soak them in 20 minutes.

Soak ½ cup of cashews in a bowl covered in water for 8-10 hours.

Lemon Juice - preferably fresh squeezed!.

They give this sauce it's spicy, smoky flavor.

Chipotle Peppers in Adobo Sauce- you'll find these peppers canned with the adobo sauce, usually in the Hispanic foods section at your local grocery store.

This allows them to soften and blend into a smooth and creamy sauce! The key is to soak the cashews overnight, or for at least 4-8 hours. While the cashews I recommend are unsalted and roasted, you can also use raw or salted cashews.

Cashews - soaked cashews are the base of this creamy sauce.

This easy chipotle sauce recipe is made from a base of soaked cashews and flavored with chipotle peppers, garlic and lemon juice.

How long will it last in the refrigerator?.

It stays good in the refrigerator for up to 2 weeks, so you can keep it on hand to add to all of your favorite Mexican recipes! Jump to: While I use the sauce on taco salads and burrito bowls, you could also drizzle it on top of fish tacos, nachos or fajitas. I can't get enough of this creamy chipotle sauce! It's one of those sauces that's so good, you use a spatula to scrape the jar clean because you couldn't bare the thought of wasting one little drop! Yeah, it's that good!

Vegan cashew chicken how to#

Learn how to make this easy homemade sauce and drizzle it on top of these Vegan Sweet Potato Burrito Bowls and these Plant Based Cauliflower Taco Bowls! I promise, you'll be reaching for more sauce because it's that good! It's easy to make in 5 minutes and perfect for topping Mexican style bowls and salads! Made with a creamy cashew base, this Vegan Chipotle Sauce is incredibly flavorful and velvety smooth.